Article Correctness Is Author's Responsibility: Common diarrhea pathogen unknown to many people

(BfR Federal Institute for Risk Assessment) Salmonella, genetically modified foods and microplastics in food head the awareness scale of health and consumer topics in Germany. Despite this, more than three quarters of Germans regard food as safe. This is the result of the latest Consumer Monitor -- a representative population survey carried out by the German Federal Institute for Risk Assessment (BfR). Most people are concerned about antimicrobial resistance, microplastics and residues of plant protection products in food.